If you enjoy salsa, try this new salsa recipe.
- 4 tomatoes
- 1 red onion
- 3 garlic cloves
- 3 jalapeños
- 1/3 cup of fresh cilantro
- 3 tablespoons of ground cumin
- 2-3 teaspoons of sugar
- 1.5 teaspoons of salt
- 15 oz can of crushed san marzano tomatoes
- 4.5 oz can diced green chiles (you can choose mild, medium or hot)
All you have to do next is place everything in a food processor and mix until all contents are fine and well blended.
Refrigerate until ready to serve.
Enjoy with the chips of your choice.